1:41 field recording of interior daytime in an empty third floor office during high winds, with mics near an open window which eventually blows shut. Recorded with a stereo pair of (different make) mics and edited to remove intrusions.
By using a frequency filter by setting its oscillations in variable arrays on the piano preset - i was able to make most of these sounds. Also vocoding and feedbacks and feed throughs were happening. Then they were altered in audacity.
Chewing: crunching hard food in closed mouth, slower pace. Crunching ice or other larger, harder food. Edited from the sound of a salt grinder intermittently crushing rock salt (tempo increased 15%, high cut eq applied to simulate closed mouth). Recorded using a tascam dr-40x and processed in audacity.
This sound is very simple and was made by anhembi morumbi university's students on studio. You can use it for opening sounds in general, but it suits like 100% a champagne opening (in my opinion) and the one who recorded it was maria laura ligeiro cavalcanti.
I joke i made when i was bored about roblox bypassed audios, im not gonna mark it as explicit since i did say a few bad words, but i wahwahed, distorteded, and pitched them out of the song, just like bypassd audios.
2:54 field recording interior of an empty lincolnshire office ambience on the third floor during high winds. Mics in the closed window. Recorded with a stereo pair of (different make) mics and edited to remove intrusions. Filter at 90hz.
