US Navy 080126-N-1113S-001 Vice Adm. Doug Crowder, right, talks with Culinary Specialist Seaman Emmauel Smith in the bakery aboard the amphibious command ship USS Blue Ridge (LCC 19)

US Navy 080126-N-1113S-001 Vice Adm. Doug Crowder, right, talks with Culinary Specialist Seaman Emmauel Smith in the bakery aboard the amphibious command ship USS Blue Ridge (LCC 19)

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Author: U.S. Navy photo by Mass Communication Specialist 2nd Class Matthew SchwarzSource: commons.wikimedia.org

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aboard uss blue ridge (lcc-19)culinary specialist (united states navy)william douglas crowder

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