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US Navy 101225-N-5716H-095 Culinary Specialist 2nd Class Guillermo Weillard carves a Christmas turkey during dinner service aboard the U.S. 7th Fle
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Creazilla
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U.S. Navy photo by Mass Communication Specialist 1st Class Josh Huebner
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commons.wikimedia.org
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red
aboard uss blue ridge (lcc-19)
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