Fruits of Hedyscepe canterburyana, a palm endemic to Lord Howe Island, Australia. Specimen in cultivation at South Pacific Palms, Kerikeri, New Zealand. The fruits take four years to ripen, and it is

Fruits of Hedyscepe canterburyana, a palm endemic to Lord Howe Island, Australia. Specimen in cultivation at South Pacific Palms, Kerikeri, New Zealand. The fruits take four years to ripen, and it is

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Author: KahuroaSource: Photo on WikiMedia

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plantsflowergardenarecaceaeumbrella palmarecalesarecaceae in new zealandhedyscepe canterburyanahedyscepebig mountain palm

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