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Photo of 3 types of maror used at the Passover Seder. Left to right: grated horseradish mixed with cooked beets and sugar (known as chrein in Yiddish), endive lettuce leaf, whole horseradish root. Pho
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Published by:
Creazilla
Author:
Yoninah
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food
plants
plate
passover
horseradish
brassicales
brassicaceae
food photography
armoracia rusticana
roots of armoracia rusticana
maror
chrain with beetroot
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